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Personal & Culinary Services at Nashua Community College

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Nashua Community College ranks in comparison to other schools with personal & culinary services programs.

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Personal & Culinary Services Degrees Available at Nashua Community College

Nashua Community College Personal & Culinary Services Rankings

The personal & culinary services major at Nashua Community College is not ranked on College Factual’s Best Colleges and Universities for Personal & Culinary Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Nashua Community College Personal & Culinary Services Associate’s Program

Of the 4 personal & culinary services students who graduated with a associate's degree in 2020-2021 from Nashua Community College, about 75% were men and 25% were women.

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The majority of associate's degree recipients in this major at Nashua Community College are white. In the most recent graduating class for which data is available, 100% of students fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Nashua Community College with a associate's in personal & culinary services.

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Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 4
Non-Resident Aliens 0
Other Races 0

Personal & Culinary Services Majors

Personal & Culinary Services students may decide to major in one of the following focus areas. Individual majors may not be available for all degree levels.

Major Annual Graduates
Culinary Arts 4

Majors Similar to Personal & Culinary Services

Related Major Annual Graduates
Mechanic & Repair Technologies 13
Precision Production 6

View All Personal & Culinary Services Related Majors >

References

More about our data sources and methodologies.

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