General Hospitality Administration/Management is a concentration offered under the hospitality management major at Northern Marianas College. We’ve gathered data and other essential information about the associate degree program in hotel and restaurant management, such as diversity of students, how many students graduated in recent times, and more.
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Learn about start dates, transferring credits, availability of financial aid, and more by contacting the universities below.
Today's managers must have a versatile skill set. They are the proponents of an organization's brand and MS manage and develop top talent.
In 2019-2020, the average part-time undergraduate tuition at Northern Marianas College was $190 per credit hour for out-of-state students. The average for in-state students was $128 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $3,078 | $4,560 |
Fees | $960 | $960 |
Books and Supplies | $1,600 | $1,600 |
Learn more about Northern Marianas College tuition and fees.
Online degrees for the Northern Marianas College hotel and restaurant management associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Northern Marianas College Online Learning page.
Women made up around 72.7% of the hotel and restaurant management students who took home an associate degree in 2019-2020. This is higher than the nationwide number of 68.9%.
Of those graduates who received an associate degree in hotel and restaurant management at Northern Marianas College in 2019-2020, 63.6% were racial-ethnic minorities*. This is higher than the nationwide number of 47%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 5 |
Black or African American | 0 |
Hispanic or Latino | 0 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 1 |
White | 0 |
International Students | 4 |
Other Races/Ethnicities | 1 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.