Nutrition Sciences is a concentration offered under the nutrition science major at Simmons University. We’ve gathered data and other essential information about the bachelor’s degree program in nutrition sciences, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
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Part-time undergraduates at Simmons paid an average of $1,277 per credit hour in 2019-2020. This tuition was the same for both in-state and out-of-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $40,850 | $40,850 |
Fees | $1,067 | $1,067 |
Books and Supplies | $1,280 | $1,280 |
On Campus Room and Board | $14,022 | $14,022 |
On Campus Other Expenses | $2,550 | $2,550 |
Learn more about Simmons tuition and fees.
Online degrees for the Simmons nutrition sciences bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Simmons Online Learning page.
Of the students who received their bachelor’s degree in nutrition sciences in 2019-2020, all of them were women.
Of those graduates who received a bachelor’s degree in nutrition sciences at Simmons in 2019-2020, 31.3% were racial-ethnic minorities*. This is lower than the nationwide number of 42%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 1 |
Hispanic or Latino | 1 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 9 |
International Students | 1 |
Other Races/Ethnicities | 4 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.