Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. Also, learn how UNC Chapel Hill ranks among other schools offering degrees in nutrition.
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The nutrition major at UNC Chapel Hill is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2020-2021 academic year, University of North Carolina at Chapel Hill handed out 32 bachelor's degrees in food, nutrition & related services. This is a decrease of 6% over the previous year when 34 degrees were handed out.
Learn about other programs related to Food, Nutrition & Related Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at University of North Carolina at Chapel Hill.
Of the 32 nutrition students who graduated with a bachelor's degree in 2020-2021 from UNC Chapel Hill, about 31% were men and 69% were women.
The majority of bachelor's degree recipients in this major at UNC Chapel Hill are white. In the most recent graduating class for which data is available, 59% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of North Carolina at Chapel Hill with a bachelor's in nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 8 |
Black or African American | 2 |
Hispanic or Latino | 1 |
White | 19 |
Non-Resident Aliens | 1 |
Other Races | 1 |
More about our data sources and methodologies.