We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. Also, learn how UW ranks among other schools offering degrees in nutrition.
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The nutrition major at UW is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
In 2021, 3 students received their master’s degree in nutrition from UW. This makes it the #55 most popular school for nutrition master’s degree candidates in the country.
Learn about other programs related to Food, Nutrition & Related Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at University of Wyoming.
During the 2020-2021 academic year, 3 students graduated with a bachelor's degree in nutrition from UW. About 67% were men and 33% were women.
The majority of master's degree recipients in this major at UW are white. In the most recent graduating class for which data is available, 100% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Wyoming with a master's in nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
White | 3 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Related Major | Annual Graduates |
---|---|
General Family & Consumer Sciences | 28 |
View All Food, Nutrition & Related Services Related Majors >
More about our data sources and methodologies.