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Athens Technical College Associate in Culinary Arts

7 Associate Degrees Awarded

The main focus area for this major is Culinary Arts/Chef Training. For more details on this concentration, visit its profile page.

Culinary Arts is a major offered under the personal and culinary services program of study at Athens Technical College. We’ve gathered data and other essential information about the associate degree program in culinary arts, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.

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How Much Does an Associate in Culinary Arts from Athens Technical College Cost?

$3,062 Average Tuition and Fees (In-State)

Athens Technical College Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at Athens Technical College paid an average of $200 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $100 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In StateOut of State
Tuition$2,400$4,800
Fees$662$662
Books and Supplies$900$900

Learn more about Athens Technical College tuition and fees.

Does Athens Technical College Offer an Online Associate in Culinary Arts?

Online degrees for the Athens Technical College culinary arts associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Athens Technical College Online Learning page.

Athens Technical College Associate Student Diversity for Culinary Arts

7 Associate Degrees Awarded
57.1% Women
42.9% Racial-Ethnic Minorities*
In the 2019-2020 academic year, 7 students received their associate degree in culinary arts. The gender and racial-ethnic breakdown of those individuals is shown below.

Male-to-Female Ratio

Women made up around 57.1% of the culinary arts students who took home an associate degree in 2019-2020. This is less than the nationwide number of 60.3%.

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Racial-Ethnic Diversity

Of those graduates who received an associate degree in culinary arts at Athens Technical College in 2019-2020, 42.9% were racial-ethnic minorities*. This is lower than the nationwide number of 47%.

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Race/EthnicityNumber of Students
Asian0
Black or African American3
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White4
International Students0
Other Races/Ethnicities0

Associate in Culinary Arts Focus Areas at Athens Technical College

Culinary Arts students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Culinary Arts/Chef Training7

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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