Collin County Community College District Racial-Ethnic Diversity of Culinary Arts Associate Graduates
Faculty Race/Ethnicity | Number | Percent |
---|---|---|
White | 8 | 44.44% |
Asian | 5 | 27.78% |
Hispanic | 4 | 22.22% |
Black or African American | 1 | 5.56% |
The majority of the Collin County Community College District Culinary Arts Associate graduates are White.
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