Collin County Community College District Racial-Ethnic Diversity of Culinary Arts/Chef Training Associate Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 7 | 63.64% |
| Asian | 3 | 27.27% |
| Hispanic | 1 | 9.09% |
The majority of the Collin County Community College District Culinary Arts/Chef Training Associate graduates are White.
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