Lamar University Racial-Ethnic Diversity of Food, Nutrition & Related Services Bachelor’s Graduates
Faculty Race/Ethnicity | Number | Percent |
---|---|---|
White | 11 | 57.89% |
Black or African American | 5 | 26.32% |
Hispanic | 3 | 15.79% |
The majority of the Lamar University Nutrition Bachelor’s graduates are White.
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