MVCC Racial-Ethnic Diversity of Personal & Culinary Services Associate Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 12 | 57.14% |
| Black or African American | 3 | 14.29% |
| Hispanic | 3 | 14.29% |
| Unknown | 2 | 9.52% |
| International | 1 | 4.76% |
The majority of the MVCC Personal & Culinary Services Associate graduates are White.
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