Penn State University Park Racial-Ethnic Diversity of Nutrition Science Bachelor’s Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 68 | 70.10% |
| International | 12 | 12.37% |
| Asian | 6 | 6.19% |
| Hispanic | 6 | 6.19% |
| Multi-Ethnic | 4 | 4.12% |
| Black or African American | 1 | 1.03% |
The majority of the Penn State University Park Nutrition Science Bachelor’s graduates are White.
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