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San Jose State University

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San Jose State Racial-Ethnic Diversity of Nutrition Science Bachelor’s Graduates

Faculty Race/Ethnicity Number Percent
Asian 23 39.66%
White 15 25.86%
Hispanic 14 24.14%
Black or African American 2 3.45%
Native Hawaiian or Pacific Islander 1 1.72%
International 1 1.72%
Multi-Ethnic 1 1.72%
Unknown 1 1.72%

The majority of the San Jose State Nutrition Science Bachelor’s graduates are Asian.

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