The Art Institute of Dallas Racial-Ethnic Diversity of Restaurant, Culinary, & Catering Management/Manager Bachelor’s Graduates
Faculty Race/Ethnicity | Number | Percent |
---|---|---|
White | 4 | 66.67% |
Black or African American | 1 | 16.67% |
Hispanic | 1 | 16.67% |
The majority of the The Art Institute of Dallas Restaurant, Culinary, and Catering Management/Manager Bachelor’s graduates are White.