University of Akron Main Campus Racial-Ethnic Diversity of Dietetics & Clinical Nutrition Services Bachelor’s Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 38 | 95.00% |
| International | 2 | 5.00% |
The majority of the University of Akron Main Campus Nutrition Bachelor’s graduates are White.
Back to University of Akron Main Campus Nutrition Bachelor’s Details
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