Mizzou Racial-Ethnic Diversity of Food & Nutrition Bachelor’s Graduates
Faculty Race/Ethnicity | Number | Percent |
---|---|---|
White | 44 | 81.48% |
Black or African American | 3 | 5.56% |
Asian | 2 | 3.70% |
International | 2 | 3.70% |
Multi-Ethnic | 2 | 3.70% |
Hispanic | 1 | 1.85% |
The majority of the Mizzou Food & Nutrition Bachelor’s graduates are White.
Back to Mizzou Food & Nutrition Bachelor’s Details