Howard Racial-Ethnic Diversity of Nutrition Science Doctorate Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| Black or African American | 3 | 42.86% |
| International | 2 | 28.57% |
| Asian | 1 | 14.29% |
| White | 1 | 14.29% |
The majority of the Howard Nutrition Science Doctorate graduates are Black or African American.
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