Texas Tech Racial-Ethnic Diversity of Nutrition Science Master’s Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 14 | 58.33% |
| International | 4 | 16.67% |
| Hispanic | 3 | 12.50% |
| Asian | 1 | 4.17% |
| Black or African American | 1 | 4.17% |
| Multi-Ethnic | 1 | 4.17% |
The majority of the Texas Tech Nutrition Science Master’s graduates are White.
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