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University of South Florida Sarasota-Manatee

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University of South Florida Sarasota-Manatee Master’s in General Hospitality Administration/Management

General Hospitality Administration/Management is a concentration offered under the hospitality management major at University of South Florida Sarasota-Manatee. We’ve gathered data and other essential information about the master’s degree program in hotel and restaurant management, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.

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How Much Does a Master’s in Hotel & Restaurant Management from USF Sarasota-Manatee Cost?

$10,039 Average Tuition and Fees

USF Sarasota-Manatee Graduate Tuition and Fees

Out-of-state part-time graduates at USF Sarasota-Manatee paid an average of $863 per credit hour in 2018-2019. The average for in-state students was $418 per credit hour. The following table shows the average full-time tuition and fees for graduate student.

In State Out of State
Tuition $8,350 $19,048
Fees $1,689 $1,689

Does USF Sarasota-Manatee Offer an Online Master’s in Hotel & Restaurant Management?

If you’re one of the many students who want the flexibility of distance learning courses, you’ll be happy to hear that USF Sarasota-Manatee offers online option in its hotel and restaurant management master’s degree program. To see if the school offers distance learning options in other areas, visit the USF Sarasota-Manatee Online Learning page.

USF Sarasota-Manatee Master’s Student Diversity for Hotel & Restaurant Management

8 Master's Degrees Awarded
50.0% Women
12.5% Racial-Ethnic Minorities*
There were 8 master’s degrees in hotel and restaurant management awarded during the 2018-2019 academic year. Information about those students is shown below.

Male-to-Female Ratio

Women made up around 50.0% of the hotel and restaurant management students who took home a master’s degree in 2018-2019. This is less than the nationwide number of 69.4%.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 12.5% of the hotel and restaurant management master’s degrees at USF Sarasota-Manatee in 2018-2019. This is lower than the nationwide number of 32%.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 3
International Students 3
Other Races/Ethnicities 1

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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