by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Middle Tennessee State University ranks in comparison to other schools with food science tech programs.
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The bachelor's program at Middle Tennessee State University was ranked #47 on College Factual's Best Schools for food science tech list.
During the 2020-2021 academic year, Middle Tennessee State University handed out 8 bachelor's degrees in food science technology. This is an increase of 300% over the previous year when 2 degrees were handed out.
Take a look at the following statistics related to the make-up of the food science tech majors at Middle Tennessee State University.
The food science tech program at Middle Tennessee State University awarded 8 bachelor's degrees in 2020-2021. About 75% of these degrees went to men with the other 25% going to women.
The majority of bachelor's degree recipients in this major at Middle Tennessee State University are white. In the most recent graduating class for which data is available, 100% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Middle Tennessee State University with a bachelor's in food science tech.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 8 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| Animal Science | 40 |
| Agricultural Economics & Business | 20 |
| Plant Sciences | 17 |
| Agricultural Production | 7 |
More about our data sources and methodologies.
