We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Missouri State West Plains ranks in comparison to other schools with food science tech programs.
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The food science tech major at Missouri State West Plains is not ranked on College Factual’s Best Colleges and Universities for Food Science Technology. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
All of the 4 students who graduated with a Associate’s in food science tech from Missouri State West Plains in 2021 were men.
The majority of associate's degree recipients in this major at Missouri State West Plains are white. In the most recent graduating class for which data is available, 100% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Missouri State University - West Plains with a associate's in food science tech.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
White | 4 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Related Major | Annual Graduates |
---|---|
General Agriculture | 8 |