Baker College Racial-Ethnic Diversity of Culinary Arts Associate Graduates
Faculty Race/Ethnicity | Number | Percent |
---|---|---|
White | 56 | 81.16% |
Black or African American | 6 | 8.70% |
Hispanic | 5 | 7.25% |
Asian | 1 | 1.45% |
Multi-Ethnic | 1 | 1.45% |
The majority of the Baker College Culinary Arts Associate graduates are White.
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