Cincinnati State Racial-Ethnic Diversity of Culinary Arts Associate Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 48 | 80.00% |
| Black or African American | 7 | 11.67% |
| Unknown | 2 | 3.33% |
| Asian | 1 | 1.67% |
| Hispanic | 1 | 1.67% |
| International | 1 | 1.67% |
The majority of the Cincinnati State Culinary Arts Associate graduates are White.
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