Erie Community College Racial-Ethnic Diversity of Personal & Culinary Services Associate Graduates
Faculty Race/Ethnicity | Number | Percent |
---|---|---|
White | 11 | 50.00% |
Black or African American | 8 | 36.36% |
Hispanic | 1 | 4.55% |
Native American or Alaska Native | 1 | 4.55% |
International | 1 | 4.55% |
The majority of the Erie Community College Personal & Culinary Services Associate graduates are White.
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