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Johnson & Wales University - Providence

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JWU Providence Racial-Ethnic Diversity of Baking & Pastry Arts/Baker/Pastry Chef Bachelor’s Graduates

Faculty Race/Ethnicity Number Percent
White 34 66.67%
Multi-Ethnic 7 13.73%
International 4 7.84%
Hispanic 3 5.88%
Black or African American 2 3.92%
Unknown 1 1.96%

The majority of the JWU Providence Baking & Pastry Arts Bachelor’s graduates are White.

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