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Johnson & Wales University - Providence Bachelor’s in Baking & Pastry Arts/Baker/Pastry Chef

43 Bachelor's Degrees Awarded

Baking & Pastry Arts/Baker/Pastry Chef is a concentration offered under the culinary arts major at Johnson & Wales University - Providence. We’ve gathered data and other essential information about the bachelor’s degree program in baking and pastry arts, such as diversity of students, how many students graduated in recent times, and more.

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How Much Does a Bachelor’s in Baking & Pastry Arts from JWU Providence Cost?

$34,376 Average Tuition and Fees (In-State)

JWU Providence Undergraduate Tuition and Fees

Part-time undergraduates at JWU Providence paid an average of $346 per credit hour in 2019-2020. This tuition was the same for both in-state and out-of-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.

In StateOut of State
Tuition$34,376$34,376
Books and Supplies$1,800$1,800
On Campus Room and Board$16,857$16,857
On Campus Other Expenses$2,058$2,058

Learn more about JWU Providence tuition and fees.

Does JWU Providence Offer an Online Bachelor’s in Baking & Pastry Arts?

JWU Providence does not offer an online option for its baking and pastry arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the JWU Providence Online Learning page.

JWU Providence Bachelor’s Student Diversity for Baking & Pastry Arts

43 Bachelor's Degrees Awarded
90.7% Women
16.3% Racial-Ethnic Minorities*
In the 2019-2020 academic year, 43 students received their bachelor’s degree in baking and pastry arts. The gender and racial-ethnic breakdown of those individuals is shown below.

Male-to-Female Ratio

About 90.7% of the students who received their Bachelor’s in baking and pastry arts in 2019-2020 were women. This is about the same as the countrywide number of 92.0%.

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Racial-Ethnic Diversity

Around 16.3% of baking and pastry arts bachelor’s degree recipients at JWU Providence in 2019-2020 were awarded to racial-ethnic minorities*. This is about the same as the nationwide number of 16%.

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Race/EthnicityNumber of Students
Asian1
Black or African American1
Hispanic or Latino2
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White31
International Students3
Other Races/Ethnicities5

You may also be interested in one of these majors related to baking and pastry arts/baker/pastry chef.

Related MajorAnnual Graduates
Culinary Arts/Chef Training90

View All Baking & Pastry Arts/Baker/Pastry Chef Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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