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Johnson & Wales University - Providence

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JWU Providence Racial-Ethnic Diversity of Culinary Arts/Chef Training Bachelor’s Graduates

Faculty Race/Ethnicity Number Percent
White 76 71.03%
Hispanic 12 11.21%
Black or African American 6 5.61%
Multi-Ethnic 5 4.67%
Asian 3 2.80%
Unknown 3 2.80%
International 2 1.87%

The majority of the JWU Providence Culinary Arts/Chef Training Bachelor’s graduates are White.

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