St Philip’s College Racial-Ethnic Diversity of Culinary Arts/Chef Training Associate Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| Hispanic | 31 | 77.50% |
| White | 4 | 10.00% |
| Black or African American | 3 | 7.50% |
| Asian | 1 | 2.50% |
| Native American or Alaska Native | 1 | 2.50% |
The majority of the St Philip’s College Culinary Arts/Chef Training Associate graduates are Hispanic.
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