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2022 Best Value Bachelor’s Degree Colleges for Baking & Pastry Arts/Baker/Pastry Chef (With Aid)

2 Ranked Colleges
50 Degrees Awarded
$25,300 Avg Net Price*
Best Value Baking & Pastry Arts Schools for a Bachelor's For Those Getting Aid

With all of the options students have for higher education today, it can be tough to choose which direction to take. College Factual has developed its “Best Value Baking & Pastry Arts Schools for a Bachelor’s For Those Getting Aid” ranking as one item you can use to help make this decision.

Baking & Pastry Arts/Baker/Pastry Chef is the 284th most popular major in the country with 4,190 degrees awarded in 2019-2020.

At the bachelor’s degree level specifically, there were 50 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $38,303 and $24,501 respectively.

For this year’s “Best Value Baking & Pastry Arts Schools for a Bachelor’s For Those Getting Aid” ranking, we looked at 2 colleges that offer a degree in baking and pastry arts/baker/pastry chef. The schools that top this list are recognized because they have great baking and pastry arts/baker/pastry chef programs and cost less that schools of similar quality.

Some of the factors we look at when determining these rankings are overall quality of the baking and pastry arts/baker/pastry chef program at the school and the cost of the school after aid is awarded among other things. For more information, check out our ranking methodology.

More Ways to Rank Baking & Pastry Arts/Baker/Pastry Chef Schools

Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Best Value Baking & Pastry Arts Schools for a Bachelor’s For Those Getting Aid” list, to help you choose the best school for you.

You can create your own custom comparison that focuses on the factors most important to you using our tool, College Combat. If you’re torn between two schools, you can use it to help you see how they stack up against one another. Bookmark it so you can compare any new schools that might interest you.

Best Value Baking & Pastry Arts Schools for a Bachelor’s For Those Getting Aid

The colleges and universities below are the best for bachelor’s degree baking & pastry arts students with aid.

Top 2 Best Value Bachelor’s Degree Colleges for Baking & Pastry Arts/Baker/Pastry Chef (With Aid)

#1 in overall quality

You’ll be in good company if you decide to attend Paul Smiths College of Arts and Science. It ranked #1 on our 2022 Best Value Baking & Pastry Arts Schools for a Bachelor’s For Those Getting Aid list. Paul Smith’s College is a small school located in Paul Smiths, New York that handed out 7 bachelors’s baking and pastry arts degrees in 2019-2020.

Paul Smith’s College did well in our major quality rankings, too. It placed #1 on our “Best Baking & Pastry Arts/Baker/Pastry Chef Bachelor’s Degree Schools” list. The yearly cost to attend Paul Smith’s College is $23,784 for Bachelor’s Degree Baking & Pastry Arts students with aid.

Full Paul Smiths College of Arts and Science Baking & Pastry Arts/Baker/Pastry Chef Report

#2

Johnson & Wales University - Providence

Providence, Rhode Island
#2 in overall quality

You’ll join some of the best and brightest minds around if you attend Johnson & Wales University - Providence. The school came in at #2 for the Best Value Baking & Pastry Arts Schools for a Bachelor’s For Those Getting Aid. Johnson & Wales University - Providence is located in Providence, Rhode Island and, has a medium-sized student population. In 2019-2020, this school awarded 43 bachelors’s baking and pastry arts degrees to qualified students.

In addition to being on our bachelor’s degree baking & pastry arts students with aid list, JWU Providence has also earned the #2 rank in our “Best Baking & Pastry Arts/Baker/Pastry Chef Bachelor’s Degree Schools” ranking. The yearly cost to attend Johnson & Wales University - Providence is $26,775 for Bachelor’s Degree Baking & Pastry Arts students with aid.

Full JWU Providence Baking & Pastry Arts/Baker/Pastry Chef Report

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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