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2022 Best Value Associate Degree Colleges for Culinary Arts/Chef Training in Wyoming (With Aid)

1 Ranked Colleges
15 Degrees Awarded
$10,100 Avg Net Price*
Best Value Culinary Arts/Chef Training Schools for an Associate in Wyoming For Those Getting Aid

When pursuing a degree in today’s world, students have many different options to choose from. College Factual has developed its “Best Value Culinary Arts/Chef Training Schools for an Associate in Wyoming For Those Getting Aid” ranking as one item you can use to help make this decision.

In 2019-2020, 10,007 people earned their degree in culinary arts/chef training, making the major the 135th most popular in the United States.

Across Wyoming, there were 21 culinary arts/chef training graduates with average earnings and debt of $0 and $0 respectively. At the associate degree level specifically, there were 15 culinary arts/chef training graduates with average earnings and debt of $0 and $0 respectively.

The schools that top this list are recognized because they have great culinary arts/chef training programs and cost less that schools of similar quality.

Some of the factors we look at when determining these rankings are overall quality of the culinary arts/chef training program at the school and the cost of the school after aid is awarded among other things. Check out our ranking methodology for more information.

More Ways to Rank Culinary Arts/Chef Training Schools

Since picking the right college can be one of the most important decisions of your life, we’ve developed the “Best Value Culinary Arts/Chef Training Schools for an Associate in Wyoming For Those Getting Aid” ranking, along with many other major-related rankings, to help you make that decision.

We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. We encourage you to try it out and pit your favorite colleges and universities head to head! If you don’t have time right now, you can bookmark it for later.

Best Value Culinary Arts/Chef Training Schools for an Associate in Wyoming For Those Getting Aid

The following schools top our list of the Best Best Value Culinary Arts/Chef Training Schools for an Associate in Wyoming For Those Getting Aid.

Top 1 Best Value Associate Degree Colleges for Culinary Arts/Chef Training in Wyoming (With Aid)

#1 in overall quality

You’ll be in good company if you decide to attend Northern Wyoming Community College District. It ranked #1 on our 2022 Best Value Culinary Arts/Chef Training Schools for an Associate in Wyoming For Those Getting Aid list. Northern Wyoming Community College District is a public institution located in Sheridan, Wyoming. The school has a small population, and it awarded 13 associates’s degrees in 2019-2020.

Northern Wyoming Community College District also made our “Best Culinary Arts/Chef Training Associate Degree Schools in Wyoming” list, coming in at #1. The yearly cost to attend Northern Wyoming Community College District is $10,101 for wyoming associate degree culinary arts/chef training students with aid.

Full Northern Wyoming Community College District Culinary Arts/Chef Training Report

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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