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The bachelor's program at The Art Institute of Dallas was ranked #13 on College Factual's Best Schools for restaurant, culinary, and catering management/manager list. It is also ranked #2 in Texas.
During the 2020-2021 academic year, The Art Institute of Dallas handed out 5 bachelor's degrees in restaurant, culinary, & catering management/manager. This is a decrease of 58% over the previous year when 12 degrees were handed out.
Take a look at the following statistics related to the make-up of the restaurant, culinary, and catering management/manager majors at The Art Institute of Dallas.
All of the 1 students who graduated with a Associate’s in restaurant, culinary, and catering management/manager from The Art Institute of Dallas in 2021 were men.
The majority of associate's degree recipients in this major at The Art Institute of Dallas are white. In the most recent graduating class for which data is available, 100% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from The Art Institute of Dallas with a associate's in restaurant, culinary, and catering management/manager.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
The restaurant, culinary, and catering management/manager program at The Art Institute of Dallas awarded 5 bachelor's degrees in 2020-2021. About 40% of these degrees went to men with the other 60% going to women.
The following table and chart show the ethnic background for students who recently graduated from The Art Institute of Dallas with a bachelor's in restaurant, culinary, and catering management/manager.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 2 |
| Related Major | Annual Graduates |
|---|---|
| Baking & Pastry Arts/Baker/Pastry Chef | 5 |
| Culinary Arts/Chef Training | 5 |
View All Restaurant, Culinary, & Catering Management/Manager Related Majors >
