2027 Best Value Restaurant, Culinary Catering Management/Manager Bachelor’s Degree Schools
[Restaurant, Culinary Catering Management/Manager](/majors/personal-and-culinary-services/culinary-arts/restaurant-culinary-and-catering-management-manager/) is a field worth comparing on the balance of cost and outcomes. The schools below stand out for delivering a strong restaurant, culinary catering management/manager education at a price that pays off.
To produce this 2027 ranking, College Factual evaluated 2 schools on the balance of cost and outcomes for restaurant, culinary catering management/manager students.
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2027 Best Value Restaurant, Culinary Catering Management/Manager Schools in the United States
Below are the schools that deliver the strongest value in restaurant, culinary catering management/manager, balancing cost against outcomes.
Best Value Restaurant, Culinary Catering Management/Manager Schools
Our analysis ranked College Of Southern Nevada the best value for a degree in restaurant, culinary catering management/manager in the United States. College Of Southern Nevada is a very large public school located in the city of Las Vegas. In-state tuition and fees average $4,358, while out-of-state students pay about $13,024. Restaurant, Culinary Catering Management/manager graduates carry a median of $9,980 in student loans. Early-career restaurant, culinary catering management/manager graduates make about $22,428. That is a strong return on a $9,980 median debt.
The strong cost-to-outcome balance at Universidad Del Este earned it the #2 place for restaurant, culinary catering management/manager. Set in the suburb of Carolina, Universidad Del Este is a moderately-sized private not-for-profit institution. In-state tuition and fees average $7,750. Restaurant, Culinary Catering Management/manager graduates carry a median of $13,000 in student loans. Early-career restaurant, culinary catering management/manager graduates make about $14,017. Set against $13,000 in median debt, that is a healthy payoff.
Other Restaurant, Culinary Catering Management/Manager Degree Levels
Looking for a different degree level? Compare best-value Restaurant, Culinary Catering Management/Manager rankings across degree levels:
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Notes and References
This list is compiled by College Factual (MF_RANKING_2025), 2027 edition. Schools are scored on the balance of cost (tuition and student debt) against student outcomes (post-graduation earnings) — a measure of return on investment, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).
Ranking method: College Major Best Value · 2 schools evaluated.
*Averages shown above reflect the top 2 ranked schools only.
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE), serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
More about our data sources and methodologies.
