Cal Poly Pomona Racial-Ethnic Diversity of Food Science BS Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| Asian | 15 | 38.46% |
| Hispanic | 7 | 17.95% |
| International | 7 | 17.95% |
| White | 5 | 12.82% |
| Multi-Ethnic | 3 | 7.69% |
| Unknown | 2 | 5.13% |
The majority of the Cal Poly Pomona Food Sciences BS graduates are Asian.
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