California State Polytechnic University - Pomona BS in Food Science

30 Bachelor's Degrees Awarded

Food Science is a concentration offered under the food science technology major at California State Polytechnic University - Pomona. We’ve pulled together some essential information you should know about the bachelor’s degree program in food sciences, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.

You can jump to any section of this page using the links below:

Undergraduate Cost
Online Learning
Student Diversity
References

How Much Does a Bachelor’s in Food Sciences from Cal Poly Pomona Cost?

$7,439 Average Tuition and Fees (In-State)

Cal Poly Pomona Undergraduate Tuition and Fees

Information about average full-time undergraduate tuition and fees is shown in the table below.

	In State	Out of State
Tuition	$5,742	$17,622
Fees	$1,697	$1,697
Books and Supplies	$1,022	$1,022
On Campus Room and Board	$16,570	$16,570
On Campus Other Expenses	$3,152	$3,152

Learn more about Cal Poly Pomona tuition and fees.

Does Cal Poly Pomona Offer an Online BS in Food Sciences?

Online degrees for the Cal Poly Pomona food sciences bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Cal Poly Pomona Online Learning page.

Cal Poly Pomona Bachelor’s Student Diversity for Food Sciences

30 Bachelor's Degrees Awarded

56.7% Women

80.0% Racial-Ethnic Minorities*

There were 30 bachelor’s degrees in food sciences awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Of the students who received their bachelor’s degree in food sciences in 2019-2020, 56.7% of them were women. This is less than the nationwide number of 70.6%.

Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 80.0% of the food sciences bachelor’s degrees at Cal Poly Pomona in 2019-2020. This is higher than the nationwide number of 28%.

Race/Ethnicity	Number of Students
Asian	10
Black or African American	0
Hispanic or Latino	13
Native American or Alaska Native	0
Native Hawaiian or Pacific Islander	0
White	1
International Students	3
Other Races/Ethnicities	3

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.