Finger Lakes Community College Racial-Ethnic Diversity of Culinary Arts/Chef Training Associate Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 9 | 52.94% |
| Black or African American | 3 | 17.65% |
| Unknown | 3 | 17.65% |
| Asian | 2 | 11.76% |
The majority of the Finger Lakes Community College Culinary Arts/Chef Training Associate graduates are White.
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