IUP Racial-Ethnic Diversity of Food, Nutrition & Related Services Bachelor’s Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 46 | 92.00% |
| Black or African American | 2 | 4.00% |
| Hispanic | 1 | 2.00% |
| International | 1 | 2.00% |
The majority of the IUP Nutrition Bachelor’s graduates are White.
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