Nicholls State University Racial-Ethnic Diversity of Personal & Culinary Services Bachelor’s Graduates
Faculty Race/Ethnicity | Number | Percent |
---|---|---|
White | 21 | 60.00% |
Black or African American | 8 | 22.86% |
Asian | 3 | 8.57% |
Native American or Alaska Native | 2 | 5.71% |
Hispanic | 1 | 2.86% |
The majority of the Nicholls State University Personal & Culinary Services Bachelor’s graduates are White.
Back to Nicholls State University Personal & Culinary Services Bachelor’s Details