Pensacola State Racial-Ethnic Diversity of Culinary Arts Associate Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 7 | 53.85% |
| Black or African American | 5 | 38.46% |
| Multi-Ethnic | 1 | 7.69% |
The majority of the Pensacola State Culinary Arts Associate graduates are White.
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