Virginia Tech Racial-Ethnic Diversity of Food & Nutrition Bachelor’s Graduates
Faculty Race/Ethnicity | Number | Percent |
---|---|---|
White | 199 | 73.98% |
Asian | 19 | 7.06% |
Hispanic | 19 | 7.06% |
Multi-Ethnic | 16 | 5.95% |
Black or African American | 8 | 2.97% |
Unknown | 8 | 2.97% |
The majority of the Virginia Tech Food & Nutrition Bachelor’s graduates are White.
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