Dominican U Racial-Ethnic Diversity of Nutrition Sciences Master’s Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 5 | 27.78% |
| Asian | 4 | 22.22% |
| Hispanic | 3 | 16.67% |
| Unknown | 3 | 16.67% |
| Black or African American | 2 | 11.11% |
| International | 1 | 5.56% |
The majority of the Dominican U Nutrition Sciences Master’s graduates are White.
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