UIUC Racial-Ethnic Diversity of Food Science Technology MS Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 24 | 53.33% |
| International | 12 | 26.67% |
| Hispanic | 7 | 15.56% |
| Asian | 1 | 2.22% |
| Black or African American | 1 | 2.22% |
The majority of the UIUC Food Science Tech MS graduates are White.
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