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University of New England

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UNE Racial-Ethnic Diversity of Food, Nutrition & Related Services Master’s Graduates

Faculty Race/Ethnicity Number Percent
White 26 81.25%
Unknown 2 6.25%
Asian 1 3.13%
Black or African American 1 3.13%
Hispanic 1 3.13%
Native American or Alaska Native 1 3.13%

The majority of the UNE Nutrition Master’s graduates are White.

Back to UNE Nutrition Master’s Details

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