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2022 Best Value Bachelor’s Degree Colleges for Food Science (Income $75-$110k) in Missouri

1 Ranked Colleges
11 Degrees Awarded
$19,600 Avg Net Price*
Best Value Food Sciences Schools for a Bachelor's in Missouri For Those Making $75-$110k

It’s not easy to decide which college to attend when there so many options available for students. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Best Value Food Sciences Schools for a Bachelor’s in Missouri For Those Making $75-$110k” ranking is one tool we have developed to help in this regard.

In 2019-2020, 1,815 people earned their degree in food science, making the major the 283rd most popular in the United States.

Across Missouri, there were 17 food science graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 11 food science graduates with average earnings and debt of $37,837 and $25,380 respectively.

The schools that top this list are recognized because they have great food science programs and cost less that schools of similar quality.

When determining these rankings, we looked at things such as overall quality of the food science program at the school and the cost to attend the school once aid has been awarded. Check out our ranking methodology for more information.

More Ways to Rank Food Science Schools

Since picking the right college can be one of the most important decisions of your life, we’ve developed the “Best Value Food Sciences Schools for a Bachelor’s in Missouri For Those Making $75-$110k” ranking, along with many other major-related rankings, to help you make that decision.

We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. Go ahead and give it a try, or bookmark the link so you can check it out later.

Best Value Food Sciences Schools for a Bachelor’s in Missouri For Those Making $75-$110k

The colleges and universities below are the best for missouri bachelor’s degree food sciences students whose families make $75-$110k.

Top 1 Best Value Bachelor’s Degree Colleges for Food Science (Income $75-$110k) in Missouri

#1 in overall quality

Out of the 1 schools in the Best Value Food Sciences Schools for a Bachelor’s in Missouri For Those Making $75-$110k that were part of this year’s ranking, University of Missouri - Columbia landed the #1 spot on the list. Mizzou is located in Columbia, Missouri and, has a large student population. In 2019-2020, this school awarded 11 bachelors’s food sciences degrees to qualified students.

Mizzou also took the #1 spot in our “Best Food Science Bachelor’s Degree Schools in Missouri” ranking. The yearly cost to attend Mizzou is $19,595 for Missouri Bachelor’s Degree Food Sciences students whose families make $75-$110k.

Students who start out at the school are likely to stick around. The freshman retention rate is 89%. The school has an impressive student loan default rate. It’s only 3.6%, which is much lower than the national rate of 10.1%.

Read full report on Food Science at University of Missouri - Columbia

Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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