2022 Best Value Doctor’s Degree Colleges for Food Science Technology in Maryland

With all of the options students have for higher education today, it can be tough to choose which direction to take. One of our goals at College Factual is to give you as much information as we can - such as our “Best Value Food Science Tech Schools for a Doctorate in Maryland” ranking - to help you make that decision.

In 2019-2020, 2,415 people earned their degree in food science technology, making the major the 183rd most popular in the United States. In 2017-2018, food science technology graduates who were awarded their degree in 2015-2017, earned an average of $42,382 and had an average of $21,826 in loans still to pay off.

Across Maryland, there were 63 food science technology graduates with average earnings and debt of $36,200 and $21,349 respectively. At the doctor’s degree level specifically, there were 8 food science technology graduates with average earnings and debt of $76,340 and $104,765 respectively.

This ranking identifies schools with high-quality food science technology programs that also have a lower cost than schools of similar quality.

When determining these rankings, we looked at things such as overall quality of the food science technology program at the school and the cost to attend the school once aid has been awarded. For more information, check out our ranking methodology.

One Size Does Not Fit All

When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Best Value Food Science Tech Schools for a Doctorate in Maryland” list to help you make the college decision.

We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. If you’re torn between two schools, you can use it to help you see how they stack up against one another. Bookmark it so you can compare any new schools that might interest you.

Best Value Food Science Tech Schools for a Doctorate in Maryland

The colleges and universities below are the best for maryland doctor’s degree food science tech students.

Top 2 Best Value Doctor’s Degree Colleges for Food Science Technology in Maryland

#1

University of Maryland - College Park

College Park, Maryland

#1 in overall quality

$30,885 Avg Grad Tuition & Fees

You’ll be in good company if you decide to attend University of Maryland - College Park. It ranked #1 on our 2022 Best Value Food Science Tech Schools for a Doctorate in Maryland list. UMCP is located in College Park, Maryland and, has a large student population. In 2019-2020, this school awarded 5 doctorate’s food science tech degrees to qualified students.

UMCP also made our “Best Food Science Technology Doctor’s Degree Schools in Maryland” list, coming in at #1. Average graduate tuition and fees at UMCP are $30,885, but you may pay more or less depending on your major.

Read more about Food Science Technology at University of Maryland - College Park

#2

University of Maryland Eastern Shore

Princess Anne, Maryland

#2 in overall quality

$16,978 Avg Grad Tuition & Fees

You’ll join some of the best and brightest minds around if you attend University of Maryland Eastern Shore. The school came in at #2 for the Best Value Food Science Tech Schools for a Doctorate in Maryland. University of Maryland Eastern Shore is located in Princess Anne, Maryland and, has a small student population. In 2019-2020, this school awarded 3 doctorate’s food science tech degrees to qualified students.

UMES did well in our major quality rankings, too. It placed #2 on our “Best Food Science Technology Doctor’s Degree Schools in Maryland” list. Average graduate tuition and fees at UMES are $16,978, but you may pay more or less depending on your major.

Read more about Food Science Technology at University of Maryland Eastern Shore

• Best Value Doctor’s Degree Colleges for Food Science Technology in the Middle Atlantic Region
• Best Value Doctor’s Degree Colleges for Food Science Technology

Notes and References

References

• The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
• Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
• Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

• *Average salary, average net price, and average tuition and fees are for the top schools only.
• Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

Credits

• Credit for the banner image above goes to Muhammad Irshad Ansari.

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