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2022 Best Value Baking & Pastry Arts Schools for an Associate in Wisconsin

2 Ranked Colleges
22 Degrees Awarded
$9,600 Avg Net Price*
Best Value Baking & Pastry Arts Schools for an Associate in Wisconsin

It’s not easy to decide which college to attend when there so many options available for students. College Factual has developed its “Best Value Baking & Pastry Arts Schools for an Associate in Wisconsin” ranking as one item you can use to help make this decision.

Baking & Pastry Arts/Baker/Pastry Chef is the 284th most popular major in the country with 4,190 degrees awarded in 2019-2020.

Across Wisconsin, there were 88 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $0 and $0 respectively. At the associate degree level specifically, there were 22 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $0 and $0 respectively.

This year’s “Best Value Baking & Pastry Arts Schools for an Associate in Wisconsin” ranking analyzed 2 colleges that offered a degree in baking and pastry arts/baker/pastry chef. The schools that top this list are recognized because they have great baking and pastry arts/baker/pastry chef programs and cost less that schools of similar quality.

Some of the factors we look at when determining these rankings are overall quality of the baking and pastry arts/baker/pastry chef program at the school and the cost of the school after aid is awarded among other things. Check out our ranking methodology for more information.

More Ways to Rank Baking & Pastry Arts/Baker/Pastry Chef Schools

When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Best Value Baking & Pastry Arts Schools for an Associate in Wisconsin” list to help you make the college decision.

In addition to our rankings, you can take two colleges and compare them based on the criteria that matters most to you in our unique tool, College Combat. Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.

Best Value Baking & Pastry Arts Schools for an Associate in Wisconsin

The following schools top our list of the Best Best Value Baking & Pastry Arts Schools for an Associate in Wisconsin.

Top 2 Best Value Associate Degree Colleges for Baking & Pastry Arts/Baker/Pastry Chef in Wisconsin

#1

Milwaukee Area Technical College

Milwaukee, Wisconsin
#1 in overall quality

Out of the 2 schools in the Best Value Baking & Pastry Arts Schools for an Associate in Wisconsin that were part of this year’s ranking, Milwaukee Area Technical College landed the #1 spot on the list. Milwaukee Area Technical College is located in Milwaukee, Wisconsin and, has a fairly large student population. In 2019-2020, this school awarded 12 associates’s baking and pastry arts degrees to qualified students.

As a testament to the quality of education offered at MATC, the school also landed the #1 spot in our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in Wisconsin” ranking. It costs about $9,076 for wisconsin associate degree baking & pastry arts students per year to attend MATC.

Full MATC Baking & Pastry Arts/Baker/Pastry Chef Report

#2 in overall quality

You’ll join some of the best and brightest minds around if you attend Waukesha County Technical College. The school came in at #1 for the Best Value Baking & Pastry Arts Schools for an Associate in Wisconsin. WCTC is a medium-sized school located in Pewaukee, Wisconsin that handed out 10 associates’s baking and pastry arts degrees in 2019-2020.

In addition to being on our wisconsin associate degree baking & pastry arts students list, WCTC has also earned the #2 rank in our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in Wisconsin” ranking. It costs about $10,165 for wisconsin associate degree baking & pastry arts students per year to attend Waukesha County Technical College.

Read more about Baking & Pastry Arts/Baker/Pastry Chef at WCTC

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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