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2022 Best Value Master’s Degree Colleges for Food Technology & Processing in the Plains States Region

1 Ranked Colleges
12 Degrees Awarded
$11,600 Avg Grad Tuition & Fees*
Best Value Food Technology and Processing Schools for a Master's in the Plains States Region

With all of the options students have for higher education today, it can be tough to choose which direction to take. One of our goals at College Factual is to give you as much information as we can - such as our “Best Value Food Technology and Processing Schools for a Master’s in the Plains States Region” ranking - to help you make that decision.

In 2019-2020, 87 people earned their degree in food technology and processing, making the major the 1029th most popular in the United States.

Across the Plains States region, there were 20 food technology and processing graduates with average earnings and debt of $0 and $0 respectively. At the master’s degree level specifically, there were 12 food technology and processing graduates with average earnings and debt of $53,438 and $39,783 respectively.

The schools that top this list are recognized because they have great food technology and processing programs and cost less that schools of similar quality.

To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the food technology and processing program at the school. See our ranking methodology to learn more.

One Size Does Not Fit All

When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Best Value Food Technology and Processing Schools for a Master’s in the Plains States Region” list to help you make the college decision.

One of our other unique offerings is College Combat. This tool lets you build your own customized comparisons utilizing the factors that are most important to you. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.

Best Value Food Technology and Processing Schools for a Master’s in the Plains States Region

The colleges and universities below are the best for plains states region master’s degree food technology and processing students.

Top 1 Best Value Master’s Degree Colleges for Food Technology & Processing in the Plains States Region

#1 in overall quality

You’ll be in good company if you decide to attend North Dakota State University - Main Campus. It ranked #1 on our 2022 Best Value Food Technology and Processing Schools for a Master’s in the Plains States Region list. This fairly large school is located in Fargo, North Dakota, and it awarded 7 masters’s food technology and processing degrees in 2019-2020.

North Dakota State University not only placed well in this ranking. It is also #1 on our “Best Food Technology & Processing Master’s Degree Schools in the Plains States Region” list. Average graduate tuition and fees at North Dakota State University are $11,589, but you may pay more or less depending on your major.

Full North Dakota State University - Main Campus Food Technology & Processing Report

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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