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2022 Best Value Food & Nutrition Schools for a Bachelor’s in the New England Region

2 Ranked Colleges
73 Degrees Awarded
$23,400 Avg Net Price*
Best Value Food & Nutrition Schools for a Bachelor's in the New England Region

With all of the options students have for higher education today, it can be tough to choose which direction to take. One of our goals at College Factual is to give you as much information as we can - such as our “Best Value Food & Nutrition Schools for a Bachelor’s in the New England Region” ranking - to help you make that decision.

Food & Nutrition is the 206th most popular major in the country with 2,986 degrees awarded in 2019-2020.

Across the New England region, there were 145 food and nutrition graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 73 food and nutrition graduates with average earnings and debt of $41,041 and $24,492 respectively.

This year’s “Best Value Food & Nutrition Schools for a Bachelor’s in the New England Region” ranking looked at 2 colleges that offer degrees in a bachelor’s in food and nutrition. This ranking identifies schools with high-quality food and nutrition programs that also have a lower cost than schools of similar quality.

To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the food and nutrition program at the school. For more information, check out our ranking methodology.

One Size Does Not Fit All

Since picking the right college can be one of the most important decisions of your life, we’ve developed the “Best Value Food & Nutrition Schools for a Bachelor’s in the New England Region” ranking, along with many other major-related rankings, to help you make that decision.

In addition to our rankings, you can take two colleges and compare them based on the criteria that matters most to you in our unique tool, College Combat. If you’re torn between two schools, you can use it to help you see how they stack up against one another. Bookmark it so you can compare any new schools that might interest you.

Best Value Food & Nutrition Schools for a Bachelor’s in the New England Region

The colleges and universities below are the best for new england region bachelor’s degree food & nutrition students.

Top 2 Best Value Bachelor’s Degree Colleges for Food & Nutrition in the New England Region

#1

Framingham State University

Framingham, Massachusetts
#1 in overall quality

You’ll join some of the best and brightest minds around if you attend Framingham State University. The school came in at #1 for the Best Value Food & Nutrition Schools for a Bachelor’s in the New England Region. Framingham State University is a small school located in Framingham, Massachusetts that handed out 46 bachelors’s food and nutrition degrees in 2019-2020.

As a testament to the quality of education offered at Framingham State, the school also landed the #1 spot in our “Best Food & Nutrition Bachelor’s Degree Schools in the New England Region” ranking. The yearly cost to attend Framingham State University is $20,001 for new england region bachelor’s degree food & nutrition students.

Read more about Food & Nutrition at Framingham State

#2

Johnson & Wales University - Providence

Providence, Rhode Island
#2 in overall quality

You’ll be in good company if you decide to attend Johnson & Wales University - Providence. It ranked #2 on our 2022 Best Value Food & Nutrition Schools for a Bachelor’s in the New England Region list. Johnson & Wales University - Providence is located in Providence, Rhode Island and, has a medium-sized student population. In 2019-2020, this school awarded 14 bachelors’s food and nutrition degrees to qualified students.

JWU Providence did well in our major quality rankings, too. It placed #2 on our “Best Food & Nutrition Bachelor’s Degree Schools in the New England Region” list. The estimated yearly cost for Johnson & Wales University - Providence is $26,775 for New England Region Bachelor’s Degree Food & Nutrition students.

Full Johnson & Wales University - Providence Food & Nutrition Report

Switch to a Different Ranking Method

Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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