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2022 Best Value Baking & Pastry Arts Schools for an Associate in Vermont

1 Ranked Colleges
7 Degrees Awarded
$26,800 Avg Net Price*
Best Value Baking & Pastry Arts Schools for an Associate in Vermont

With all of the options students have for higher education today, it can be tough to choose which direction to take. One of our goals at College Factual is to give you as much information as we can - such as our “Best Value Baking & Pastry Arts Schools for an Associate in Vermont” ranking - to help you make that decision.

Baking & Pastry Arts/Baker/Pastry Chef is the 284th most popular major in the country with 4,190 degrees awarded in 2019-2020.

Across Vermont, there were 9 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $0 and $0 respectively. At the associate degree level specifically, there were 7 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $0 and $0 respectively.

The schools that top this list are recognized because they have great baking and pastry arts/baker/pastry chef programs and cost less that schools of similar quality.

When determining these rankings, we looked at things such as overall quality of the baking and pastry arts/baker/pastry chef program at the school and the cost to attend the school once aid has been awarded. Check out our ranking methodology for more information.

One Size Does Not Fit All

Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Best Value Baking & Pastry Arts Schools for an Associate in Vermont” list, to help you choose the best school for you.

We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.

Best Value Baking & Pastry Arts Schools for an Associate in Vermont

The colleges and universities below are the best for vermont associate degree baking & pastry arts students.

Top 1 Best Value Associate Degree Colleges for Baking & Pastry Arts/Baker/Pastry Chef in Vermont

#1

New England Culinary Institute

Montpelier, Vermont
#1 in overall quality

You’ll join some of the best and brightest minds around if you attend New England Culinary Institute. The school came in at #1 for the Best Value Baking & Pastry Arts Schools for an Associate in Vermont. New England Culinary Institute is located in Montpelier, Vermont and, has a small student population. In 2019-2020, this school awarded 7 associates’s baking and pastry arts degrees to qualified students.

New England Culinary Institute not only placed well in this ranking. It is also #1 on our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in Vermont” list. The yearly cost to attend New England Culinary Institute is $26,777 for vermont associate degree baking & pastry arts students.

With a student-to-faculty ratio of 4 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed.

Read full report on Baking & Pastry Arts/Baker/Pastry Chef at New England Culinary Institute

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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