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2022 Best Value Associate Degree Colleges for Baking & Pastry Arts/Baker/Pastry Chef in the New England Region

2 Ranked Colleges
131 Degrees Awarded
$26,800 Avg Net Price*
Best Value Baking & Pastry Arts Schools for an Associate in the New England Region

With all of the options students have for higher education today, it can be tough to choose which direction to take. College Factual has developed its “Best Value Baking & Pastry Arts Schools for an Associate in the New England Region” ranking as one item you can use to help make this decision.

Baking & Pastry Arts/Baker/Pastry Chef is the 284th most popular major in the country with 4,190 degrees awarded in 2019-2020.

Across the New England region, there were 214 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $0 and $0 respectively. At the associate degree level specifically, there were 131 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $36,753 and $14,559 respectively.

This year’s “Best Value Baking & Pastry Arts Schools for an Associate in the New England Region” ranking looked at 2 colleges that offer degrees in a bachelor’s in baking and pastry arts/baker/pastry chef. This ranking identifies schools with high-quality baking and pastry arts/baker/pastry chef programs that also have a lower cost than schools of similar quality.

To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the baking and pastry arts/baker/pastry chef program at the school. Check out our ranking methodology for more information.

One Size Does Not Fit All

Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Best Value Baking & Pastry Arts Schools for an Associate in the New England Region” list, to help you choose the best school for you.

To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.

Best Value Baking & Pastry Arts Schools for an Associate in the New England Region

The following schools top our list of the Best Best Value Baking & Pastry Arts Schools for an Associate in the New England Region.

Top 2 Best Value Associate Degree Colleges for Baking & Pastry Arts/Baker/Pastry Chef in the New England Region

#1

New England Culinary Institute

Montpelier, Vermont
#1 in overall quality

You’ll join some of the best and brightest minds around if you attend New England Culinary Institute. The school came in at #1 for the Best Value Baking & Pastry Arts Schools for an Associate in the New England Region. New England Culinary Institute is a small private for-profit school situated in Montpelier, Vermont. It awarded 7 associates’s baking and pastry arts degrees in 2019-2020.

New England Culinary Institute also made our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the New England Region” list, coming in at #1. The estimated yearly cost for New England Culinary Institute is $26,777 for New England Region Associate Degree Baking & Pastry Arts students.

Since the school has a student-to-faculty ratio of 4 to 1, those pursuing a degree will have more opportunities to interact with their professors.

Read full report on Baking & Pastry Arts/Baker/Pastry Chef at New England Culinary Institute

#2

Johnson & Wales University - Providence

Providence, Rhode Island
#2 in overall quality

You’ll be in good company if you decide to attend Johnson & Wales University - Providence. It ranked #2 on our 2022 Best Value Baking & Pastry Arts Schools for an Associate in the New England Region list. Providence, Rhode Island is the setting for this medium-sized institution of higher learning. The private not-for-profit school handed out associates’s baking and pastry arts degrees to 114 students in 2019-2020.

JWU Providence did well in our major quality rankings, too. It placed #2 on our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the New England Region” list. It costs about $26,775 for New England Region Associate Degree Baking & Pastry Arts students per year to attend Johnson & Wales University - Providence.

Full Johnson & Wales University - Providence Baking & Pastry Arts/Baker/Pastry Chef Report

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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