2022 Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income Over $110k) in the Southwest Region
When pursuing a degree in today’s world, students have many different options to choose from. College Factual has developed its “Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k” ranking as one item you can use to help make this decision.
Restaurant, Culinary, & Catering Management/Manager is the 456th most popular major in the country with 1,673 degrees awarded in 2019-2020.
Across the Southwest region, there were 116 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $0 and $0 respectively.
For this year’s “Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k” ranking, we looked at 7 colleges that offer a degree in restaurant, culinary, and catering management/manager. Not only do the schools that top this list have excellent restaurant, culinary, and catering management/manager programs, but they also cost less that schools of similar quality.
Some of the factors we look at when determining these rankings are overall quality of the restaurant, culinary, and catering management/manager program at the school and the cost of the school after aid is awarded among other things. Check out our ranking methodology for more information.
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More Ways to Rank Restaurant, Culinary, & Catering Management/Manager Schools
Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k” list, to help you choose the best school for you.
In addition to College Factual’s rankings, you may want to take a look at College Combat, our unique tool that lets you pit your favorite schools head-to-head and compare how they rate on factors that most interest you. Go ahead and give it a try, or bookmark the link so you can check it out later.
Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k
The colleges and universities below are the best for southwest region restaurant, culinary, and catering management/manager students whose families make more than $110k.
Top 7 Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income Over $110k) in the Southwest Region
Out of the 7 schools in the Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k that were part of this year’s ranking, Central New Mexico Community College landed the #1 spot on the list. CNM is a public institution located in Albuquerque, New Mexico. The school has a large population, and it awarded 4 ’s degrees in 2019-2020.
CNM also made our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” list, coming in at #3. The estimated yearly cost for Central New Mexico Community College is $3,429 for southwest region restaurant, culinary, and catering management/manager students whose families make more than $110k.
Read more about Restaurant, Culinary, & Catering Management/Manager at CNM
Out of the 7 schools in the Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k that were part of this year’s ranking, St Philip’s College landed the #2 spot on the list. This fairly large school is located in San Antonio, Texas, and it awarded 18 ’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
St Philip’s College did well in our major quality rankings, too. It placed #1 on our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” list. The yearly cost to attend St Philip’s College is $6,250 for southwest region restaurant, culinary, and catering management/manager students whose families make more than $110k.
Read more about Restaurant, Culinary, & Catering Management/Manager at St Philip’s College
Out of the 7 schools in the Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k that were part of this year’s ranking, San Jacinto Community College landed the #3 spot on the list. San Jacinto Community College is a large public school situated in Pasadena, Texas. It awarded 9 ’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
San Jacinto College also made our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” list, coming in at #2. The yearly cost to attend San Jacinto Community College is $8,692 for southwest region restaurant, culinary, and catering management/manager students whose families make more than $110k.
Out of the 7 schools in the Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k that were part of this year’s ranking, Pima Community College landed the #4 spot on the list. Pima County Community College District is a fairly large public school situated in Tucson, Arizona. It awarded 26 ’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
Pima County Community College District also made our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” list, coming in at #5. The yearly cost to attend Pima County Community College District is $3,583 for Southwest Region Restaurant, Culinary, and Catering Management/Manager students whose families make more than $110k.
You’ll join some of the best and brightest minds around if you attend The Art Institute of Houston. The school came in at #5 for the Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k. Located in Houston, Texas, this small private for-profit school awarded 13 diplomas to qualified ’s restaurant, culinary, and catering management/manager students in 2019-2020.
Ai Houston also made our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” list, coming in at #4. It costs about $22,844 for southwest region restaurant, culinary, and catering management/manager students whose families make more than $110k per year to attend Ai Houston.
With a ranking of #6, The Art Institute of San Antonio did quite well on the 2022 Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k list. Located in San Antonio, Texas, this small private for-profit school awarded 18 diplomas to qualified ’s restaurant, culinary, and catering management/manager students in 2019-2020.
As a testament to the quality of education offered at Ai San Antonio, the school also landed the #7 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” ranking. The yearly cost to attend Ai San Antonio is $22,421 for Southwest Region Restaurant, Culinary, and Catering Management/Manager students whose families make more than $110k.
Read more about Restaurant, Culinary, & Catering Management/Manager at Ai San Antonio
The Art Institute of Austin came in at #7 in this year’s edition of the Best Vallue Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making Over $110k ranking. The Art Institute of Austin is a private for-profit institution located in Austin, Texas. The school has a small population, and it awarded 6 ’s degrees in 2019-2020.
As a testament to the quality of education offered at Ai Austin, the school also landed the #8 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” ranking. The estimated yearly cost for The Art Institute of Austin is $24,156 for southwest region restaurant, culinary, and catering management/manager students whose families make more than $110k.
Read more about Restaurant, Culinary, & Catering Management/Manager at The Art Institute of Austin
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Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students in the Southwest Region
Most Focused Colleges for Restaurant, Culinary, & Catering Management/Manager in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students in the Southwest Region
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Restaurant, Culinary, & Catering Management/Manager students in the Southwest Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $0-$30k) in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students with family income less than $30k in the Southwest Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $48-$75k) in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students with family income $48-$75k in the Southwest Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income Over $110k) in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students with family income exceeding $110k in the Southwest Region
Highest Paid Restaurant, Culinary, & Catering Management/Manager Graduates in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students in the Southwest Region
Most Popular Colleges for Restaurant, Culinary, & Catering Management/Manager in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students in the Southwest Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager in the Southwest Region (With Aid)
Restaurant, Culinary, & Catering Management/Manager students getting aid in the Southwest Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $30-$48k) in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students with family income $30-$48k in the Southwest Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $75-$110k) in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students with family income $75-$110k in the Southwest Region
Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
Footnotes
- *Average salary, average net price, and average tuition and fees are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
- Credit for the banner image above goes to U.S. Army Europe Images.
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