2022 Best Value Bachelor’s Degree Colleges for Food & Nutrition (Income $75-$110k) in the Southeast Region
With all of the options students have for higher education today, it can be tough to choose which direction to take. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k” ranking is one tool we have developed to help in this regard.
Food & Nutrition is the 206th most popular major in the country with 2,986 degrees awarded in 2019-2020.
Across the Southeast region, there were 579 food and nutrition graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 477 food and nutrition graduates with average earnings and debt of $36,277 and $25,415 respectively.
This year’s “Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k” ranking looked at 10 colleges that offer degrees in a bachelor’s in food and nutrition. This ranking identifies schools with high-quality food and nutrition programs that also have a lower cost than schools of similar quality.
When determining these rankings, we looked at things such as overall quality of the food and nutrition program at the school and the cost to attend the school once aid has been awarded. Check out our ranking methodology for more information.
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More Ways to Rank Food & Nutrition Schools
Since picking the right college can be one of the most important decisions of your life, we’ve developed the “Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k” ranking, along with many other major-related rankings, to help you make that decision.
We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.
Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k
The colleges and universities below are the best for southeast region bachelor’s degree food & nutrition students whose families make $75-$110k.
Top 10 Best Value Bachelor’s Degree Colleges for Food & Nutrition (Income $75-$110k) in the Southeast Region
You’ll be in good company if you decide to attend Alcorn State University. It ranked #1 on our 2022 Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k list. Alcorn State is located in Alcorn State, Mississippi and, has a small student population. In 2019-2020, this school awarded 1 bachelors’s food and nutrition degrees to qualified students.
Alcorn State also made our “Best Food & Nutrition Bachelor’s Degree Schools in the Southeast Region” list, coming in at #10. The yearly cost to attend Alcorn State is $17,269 for southeast region bachelor’s degree food & nutrition students whose families make $75-$110k.
You’ll be in good company if you decide to attend University of Arkansas. It ranked #2 on our 2022 Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k list. University of Arkansas is a large public school situated in Fayetteville, Arkansas. It awarded 58 bachelors’s food and nutrition degrees in 2019-2020.
UARK also took the #2 spot in our “Best Food & Nutrition Bachelor’s Degree Schools in the Southeast Region” ranking. The estimated yearly cost for UARK is $18,927 for Southeast Region Bachelor’s Degree Food & Nutrition students whose families make $75-$110k.
With a freshman retention rate of 85%, the school does an excellent job of retaining its students.
Out of the 10 schools in the Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k that were part of this year’s ranking, Middle Tennessee State University landed the #3 spot on the list. Middle Tennessee State University is a large public school situated in Murfreesboro, Tennessee. It awarded 43 bachelors’s food and nutrition degrees in 2019-2020.
In addition to being on our southeast region bachelor’s degree food & nutrition students whose families make $75-$110k list, Middle Tennessee State University has also earned the #5 rank in our “Best Food & Nutrition Bachelor’s Degree Schools in the Southeast Region” ranking. The yearly cost to attend Middle Tennessee State University is $17,177 for Southeast Region Bachelor’s Degree Food & Nutrition students whose families make $75-$110k.
Full Middle Tennessee State University Food & Nutrition Report
You’ll join some of the best and brightest minds around if you attend Georgia Southern University. The school came in at #4 for the Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k. Located in Statesboro, Georgia, this large public school awarded 16 degrees to qualified bachelors’s food and nutrition students in 2019-2020.
GaSou did well in our major quality rankings, too. It placed #4 on our “Best Food & Nutrition Bachelor’s Degree Schools in the Southeast Region” list. The yearly cost to attend Georgia Southern University is $18,255 for southeast region bachelor’s degree food & nutrition students whose families make $75-$110k.
You’ll be in good company if you decide to attend Virginia Tech. It ranked #5 on our 2022 Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k list. This large school is located in Blacksburg, Virginia, and it awarded 213 bachelors’s food and nutrition degrees in 2019-2020.
Virginia Tech did well in our major quality rankings, too. It placed #1 on our “Best Food & Nutrition Bachelor’s Degree Schools in the Southeast Region” list. The yearly cost to attend Virginia Tech is $23,808 for southeast region bachelor’s degree food & nutrition students whose families make $75-$110k.
Students who start out at the school are likely to stick around. The freshman retention rate is 93%. The student loan default rate at the school is 1.6%, which is quite low when compared to the national default rate of 10.1%.
North Carolina A & T State University did quite well in the 2022 Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k ranking, coming in at #6. NC A&T is a fairly large public school situated in Greensboro, North Carolina. It awarded 9 bachelors’s food and nutrition degrees in 2019-2020.
As a testament to the quality of education offered at NC A&T, the school also landed the #8 spot in our “Best Food & Nutrition Bachelor’s Degree Schools in the Southeast Region” ranking. It costs about $15,941 for southeast region bachelor’s degree food & nutrition students whose families make $75-$110k per year to attend North Carolina A & T State University.
University of Kentucky did quite well in the 2022 Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k ranking, coming in at #7. UK is a large public school situated in Lexington, Kentucky. It awarded 33 bachelors’s food and nutrition degrees in 2019-2020.
UK also made our “Best Food & Nutrition Bachelor’s Degree Schools in the Southeast Region” list, coming in at #3. The estimated yearly cost for University of Kentucky is $20,337 for southeast region bachelor’s degree food & nutrition students whose families make $75-$110k.
Students who start out at the school are likely to stick around. The freshman retention rate is 86%.
Eastern Kentucky University landed the #8 spot on the 2022 Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k ranking. Eastern Kentucky University is a public institution located in Richmond, Kentucky. The school has a fairly large population, and it awarded 13 bachelors’s degrees in 2019-2020.
In addition to being on our southeast region bachelor’s degree food & nutrition students whose families make $75-$110k list, Eastern has also earned the #9 rank in our “Best Food & Nutrition Bachelor’s Degree Schools in the Southeast Region” ranking. The estimated yearly cost for Eastern is $17,293 for southeast region bachelor’s degree food & nutrition students whose families make $75-$110k.
Read more about Food & Nutrition at Eastern Kentucky University
Radford University did quite well in the 2022 Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k ranking, coming in at #9. Radford, Virginia is the setting for this fairly large institution of higher learning. The public school handed out bachelors’s food and nutrition degrees to 7 students in 2019-2020.
Radford not only placed well in this ranking. It is also #7 on our “Best Food & Nutrition Bachelor’s Degree Schools in the Southeast Region” list. The estimated yearly cost for Radford is $19,604 for Southeast Region Bachelor’s Degree Food & Nutrition students whose families make $75-$110k.
Samford University did quite well in the 2022 Best Value Food & Nutrition Schools for a Bachelor’s in the Southeast Region For Those Making $75-$110k ranking, coming in at #10. Samford is a medium-sized private not-for-profit school situated in Birmingham, Alabama. It awarded 11 bachelors’s food and nutrition degrees in 2019-2020.
Samford also took the #6 spot in our “Best Food & Nutrition Bachelor’s Degree Schools in the Southeast Region” ranking. The estimated yearly cost for Samford is $32,175 for southeast region bachelor’s degree food & nutrition students whose families make $75-$110k.
Students who start out at the school are likely to stick around. The freshman retention rate is 87%. The student loan default rate at the school is 2.6%, which is quite low when compared to the national default rate of 10.1%.
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Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in the Southeast Region
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Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in the Rocky Mountains Region
Middle Atlantic
Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in the Middle Atlantic Region
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Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in the Southwest Region
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Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in the New England Region
Plains States
Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in the Plains States Region
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Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in the Great Lakes Region
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North Carolina
Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in North Carolina
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Tennessee
Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in Tennessee
Virginia
Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in Virginia
Alabama
Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in Alabama
Georgia
Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in Georgia
Mississippi
Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in Mississippi
Arkansas
Best Value Bachelor's Degree Colleges for Food & Nutrition (Income $75-$110k) in Arkansas
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
Footnotes
- *Average salary, average net price, and average tuition and fees are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
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